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	<title>Comments on: mmm, I would really like some of these right now&#8230;</title>
	<atom:link href="http://seventeenandem.com/blog/2009/06/16/mmm-i-would-really-like-some-of-these-right-now/feed/" rel="self" type="application/rss+xml" />
	<link>http://seventeenandem.com/blog/2009/06/16/mmm-i-would-really-like-some-of-these-right-now/</link>
	<description>just a girl who has too many interests and needs someplace to put them</description>
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		<title>By: Emily</title>
		<link>http://seventeenandem.com/blog/2009/06/16/mmm-i-would-really-like-some-of-these-right-now/comment-page-1/#comment-297</link>
		<dc:creator>Emily</dc:creator>
		<pubDate>Thu, 10 Dec 2009 15:27:17 +0000</pubDate>
		<guid isPermaLink="false">http://sardofamily.com/blog/?p=171#comment-297</guid>
		<description>GREAT idea!  I never thought of that, I will try it next time!  Make the eggnog ones next, OMG, I want to eat them everyday, and I think I figured out why... after they sit a day they kinda taste like powdered donuts!</description>
		<content:encoded><![CDATA[<p>GREAT idea!  I never thought of that, I will try it next time!  Make the eggnog ones next, OMG, I want to eat them everyday, and I think I figured out why&#8230; after they sit a day they kinda taste like powdered donuts!</p>
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		<title>By: Magen</title>
		<link>http://seventeenandem.com/blog/2009/06/16/mmm-i-would-really-like-some-of-these-right-now/comment-page-1/#comment-296</link>
		<dc:creator>Magen</dc:creator>
		<pubDate>Thu, 10 Dec 2009 05:51:54 +0000</pubDate>
		<guid isPermaLink="false">http://sardofamily.com/blog/?p=171#comment-296</guid>
		<description>We just made these for Christmas treats...yum!!! The only thing that made them even better was just a sprinkle of coarse salt on top. I love cinnamon and sugar balanced with a bit of salty.</description>
		<content:encoded><![CDATA[<p>We just made these for Christmas treats&#8230;yum!!! The only thing that made them even better was just a sprinkle of coarse salt on top. I love cinnamon and sugar balanced with a bit of salty.</p>
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		<title>By: Emily</title>
		<link>http://seventeenandem.com/blog/2009/06/16/mmm-i-would-really-like-some-of-these-right-now/comment-page-1/#comment-232</link>
		<dc:creator>Emily</dc:creator>
		<pubDate>Thu, 20 Aug 2009 22:50:50 +0000</pubDate>
		<guid isPermaLink="false">http://sardofamily.com/blog/?p=171#comment-232</guid>
		<description>Watch out!  I just may take you up on that!  I am glad that you are good with receiving payment in baked goods, it is very Little House on the Prairie-estq!</description>
		<content:encoded><![CDATA[<p>Watch out!  I just may take you up on that!  I am glad that you are good with receiving payment in baked goods, it is very Little House on the Prairie-estq!</p>
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		<title>By: Emily</title>
		<link>http://seventeenandem.com/blog/2009/06/16/mmm-i-would-really-like-some-of-these-right-now/comment-page-1/#comment-231</link>
		<dc:creator>Emily</dc:creator>
		<pubDate>Thu, 20 Aug 2009 22:49:23 +0000</pubDate>
		<guid isPermaLink="false">http://sardofamily.com/blog/?p=171#comment-231</guid>
		<description>OH GREAT!  Thanks, Sue!  I have another recipe that I need to try as well.  I think that I need to arrange a side by side comparison of the three!  What do you think?  I will be sure to blog the results and crown the winner!</description>
		<content:encoded><![CDATA[<p>OH GREAT!  Thanks, Sue!  I have another recipe that I need to try as well.  I think that I need to arrange a side by side comparison of the three!  What do you think?  I will be sure to blog the results and crown the winner!</p>
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		<title>By: Sue</title>
		<link>http://seventeenandem.com/blog/2009/06/16/mmm-i-would-really-like-some-of-these-right-now/comment-page-1/#comment-228</link>
		<dc:creator>Sue</dc:creator>
		<pubDate>Fri, 14 Aug 2009 01:20:40 +0000</pubDate>
		<guid isPermaLink="false">http://sardofamily.com/blog/?p=171#comment-228</guid>
		<description>May I humbly offer:
Sue’s Snickerdoodles

1 3/4 sifted flour
2 teaspoons cream of tartar
1 teaspoon baking soda
1/4 teaspoon salt
1 cup butter
1 1/2 cups sugar
2 eggs

Combine sifted flour with cram of tartar,baking soda and salt and sift again.

Cream butter and sugar until fluffy.

Add eggs to butter and sugar one at and time, beating well.  Add the flour mixture in 4 parts and beat throughly after each addition.

Chill one hour in plastic wrap.

Roll walnut sized balls in 1/4 cup sugar mixed with 1 tablespoon cinnamon. 

Place two inches apart on ungreased baking sheet.

Bake 8-10 minutes at 400 degrees.  Cool on wire rack.</description>
		<content:encoded><![CDATA[<p>May I humbly offer:<br />
Sue’s Snickerdoodles</p>
<p>1 3/4 sifted flour<br />
2 teaspoons cream of tartar<br />
1 teaspoon baking soda<br />
1/4 teaspoon salt<br />
1 cup butter<br />
1 1/2 cups sugar<br />
2 eggs</p>
<p>Combine sifted flour with cram of tartar,baking soda and salt and sift again.</p>
<p>Cream butter and sugar until fluffy.</p>
<p>Add eggs to butter and sugar one at and time, beating well.  Add the flour mixture in 4 parts and beat throughly after each addition.</p>
<p>Chill one hour in plastic wrap.</p>
<p>Roll walnut sized balls in 1/4 cup sugar mixed with 1 tablespoon cinnamon. </p>
<p>Place two inches apart on ungreased baking sheet.</p>
<p>Bake 8-10 minutes at 400 degrees.  Cool on wire rack.</p>
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		<title>By: Cathy</title>
		<link>http://seventeenandem.com/blog/2009/06/16/mmm-i-would-really-like-some-of-these-right-now/comment-page-1/#comment-217</link>
		<dc:creator>Cathy</dc:creator>
		<pubDate>Sat, 25 Jul 2009 21:20:56 +0000</pubDate>
		<guid isPermaLink="false">http://sardofamily.com/blog/?p=171#comment-217</guid>
		<description>OK this confirms that you are my new bestest friend ever!!! I LOVE SNICKERDOODDLES!!! (and yes I am yelling that out loud!!)

I will watch Ella and Asher any time!!! ;)</description>
		<content:encoded><![CDATA[<p>OK this confirms that you are my new bestest friend ever!!! I LOVE SNICKERDOODDLES!!! (and yes I am yelling that out loud!!)</p>
<p>I will watch Ella and Asher any time!!! ;)</p>
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